Balsamic onions

Light balsamic gets limpid marinated onions.

A great side dish to meat.

Recipes:

• large onions
• 1 dl water
• 1 dl light balsamico vinegars
• 1 dl sugar
• pinch of salt
• pinch of ground black pepper
• ½ tl tinjami

1. Peel and slice onions.
2. Measures tht boiler all the broth ingredients.
3. Bring to the boil for a few minutes.
4. Add the onions in hot broth.
5. Bring to a boil fast.
6. Cool.
7. And its ready.Very easy ja quickly.